How to make:
Overnight Banana Split Oatmeal
This classic dessert gets a healthy breakfast makeover! Make some Overnight Banana Split Oatmeal to have a tasty breakfast waiting for you in the morning.
Prep Time:
5 mins
Total Time:
5 mins
Author:
Yield:
2 1x
Rating:
Ingredients
- 1 cup Bob’s Red Mill Regular Rolled Oats (or certified gluten-free, if necessary)
- 1 cup non-dairy milk
- 2 tablespoons flax meal
- 1 tablespoon maple syrup, or a few drops pure stevia extract
- 1 teaspoon vanilla extract
- 1/2 teaspoon cinnamon
- 2 bananas, sliced
- 1 cup strawberries, chopped
- 1/4 cup non-dairy chocolate chips
Instructions
- In a medium bowl, add oats, milk, flax meal, maple syrup, vanilla, and cinnamon. Stir to combine.
- Divide the oats evenly between two jars or bowls. Add 1 banana, 1/2 cup strawberries, and 2 tablespoons chocolate chips into each jar. Stir into the oats.
- Place in the fridge overnight. Enjoy in the morning!
Find it online: https://www.emilieeats.com/overnight-banana-split-oatmeal/